Ramses Hilton celebrates the global week of Food and Beverage with the Egyptian Food Bank

Press release

Published February 22nd, 2016 - 05:29 GMT

Soha El Torgoman, Ramses Hilton General manager with the kitchen brigade while preparing the packed meals ready for distribution.

On the occasion of the global week of Food and Beverage, Ramses Hilton Kitchen brigade in coordination with the Egyptian Food Bank have prepared more than 100 packed meals.

The Hotel General Manager, Soha El Torgoman and the Hotel Department heads have participated effectively in the food preparation and packing as part of the hotel activities toward the community service.

The meals was delivered to the Egyptian Food Bank and was distributed to the nearest orphanage, elderly houses and charity organizations.

Background Information

Ramses Hilton

Located on the banks of the River Nile, the Ramses Hilton hotel is a stunning destination in the heart of Cairo. The Ramses Hilton hotel boasts a British-style pub, an Indian restaurant, a shopping Galleria, 8 meeting rooms, an executive lounge, and a ballroom for up to 600 persons.

Only 45 minutes from Cairo International Airport, the Ramses Hilton hotel is 5 minutes from the Egyptian Museum and within easy reach of famous Cairo attractions.