Food festivals have become trending events on a global scale. Its a time when people come together with a shared passion - love of food!
The patio of the Palace of Culture of Algiers has turned into a giant cook show. Amateur chefs, young talents and top chefs compete with imagination and creativity to prepare a contemporary couscous.
The 2nd edition of the International Couscous Festival at the Moufdi Zakaria Palace of Culture in the Algerian capital Algiers has just endd with a style
The objective of the festival is to acknowledge the authentic couscous dish which is considered a popular food amongst the people of Northern Africa.
